Goats are recognised in both the developed and the developing worlds as useful contributors to agricultural production. The natural friendliness of goats makes them ideal pets for anyone with suitable facilities to keep them, and they can be more rewarding than any dog. There are well over 200 identifyable breeds of goat in the world with some thirteen in the UK as well as many cross-breeds, many of which have very distinctive colour markings, giving them the appearance of even more breeds. Distinctive cheese and yoghurt, prime lean meat and highly prized cashmere and mohair fibre are all products of this unique species.

In this well-illustrated manual the author provides useful information on the characteristics of many breeds for those interested in keeping goats. Alan Mowlem covers all aspects of goat husbandry, and the behaviour and products of these challenging animals. He advises on breeding, reproduction and kid rearing, and provides useful information on health and disease. Hilary Matthews has written the chapter on showing that will give the reader an insight into the world of the show ring.

This comprehensive guide is a must for the small-scale goat keeper and provides a useful source for enthusiasts who are already established goat owners.